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Gravy Masala Machine

Gravy Masala Machine – Effortless Blending for Perfectly Spiced Gravy in Every Batch

The Gravy Masala Machine is engineered for efficiently grinding and blending spices into smooth, aromatic gravy bases. Perfect for commercial kitchens.

This machine offers consistent textures and preserves the natural flavors of spices, enhancing the quality of dishes served. With a high-capacity output, it meets the demands of busy kitchens without compromising on flavor or texture.

Its user-friendly design and easy-clean features make it convenient for continuous use, making it a valuable addition to restaurants, hotels, and catering services.

ADVANTAGES :

  • Efficient blending for smooth, spiced gravies
  • High capacity to handle large volumes
  • Retains natural spice flavors
  • Durable for continuous commercial use
  • User-friendly design for ease of operation
  • Easy-clean features for low maintenance

 

Product Specification

  • Body: Stainless Steel (S.S)
  • Motor RPM: 2800
  • Jali: 8 Nos.

Models and Capacities:

  • 2 HP – Chamber Size: 8x4, Size (LxBxH): 21x17x31, Weight: 45 kg, Capacity: 35-40 kg/hr
  • 3 HP – Chamber Size: 10x4, Size (LxBxH): 25x19x37, Weight: 54 kg, Capacity: 100-130 kg/hr
  • 4 HP – Chamber Size: 10x4, Size (LxBxH): 28x24x41, Weight: 82 kg, Capacity: 150-180 kg/hr
  • 5 HP (TP) – Chamber Size: 10x6, Size (LxBxH): 28x24x41, Weight: 85 kg, Capacity: 200-300 kg/hr
  • 7.5 HP (TP) – Chamber Size: 12x6, Size (LxBxH): 30x24x48, Weight: 105 kg, Capacity: 600-700 kg/hr

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